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APPETIZERS (APERTIVOS)
Shrimp Ceviche
Lime marinated shrimp with mango, avocado, chipotle mayonnaise, and tostadas.
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$13.00
Guacamole
Mexican avocado with a touch of lime and pico de gallo.
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$9.00
Tamales
Pork Chile Verde or Vegetarian with rajas (poblano pepper and cheese).
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$9.00
Cheese Dip
Creamy melted cheese with rajas and corn, served with chips.
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$9.00
Quesadillas
Flour tortilla with melted cheese and your choice of meat, served with guacamole, pico de gallo, and sour cream.
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$7.00+
Shrimp-Jicama Tacos (3)
Fried shrimp with mango, pico de gallo, chipotle mayonnaise, and jicama fruit "tortilla".
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$13.00
Fish Tacos (2)
Fish with coleslaw, mayonnaise cilantro, and pico de gallo, in flour tortillas.
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$8.50
Chapulin Taocs (2)
Imported Mexican crickets with corn tortilla, guacamole, pico de gallo, and sour cream.
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$9.00
SOUPS (SOPAS) / SALADS (ENSALADAS)
Tortilla Soup
Fried tortillas, avocado, shredded chicken, sour cream, cheese, chicharron, and chicken tomato broth.
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$7.00
Poblano Soup
House special creamy roasted poblano peppers with a touch of cilantro.
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$7.00
Pozole Soup
Traditional Mexican soup with hominy, pork, shredded lettuce, radishes, and tostada.
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$7.00
Cacao Salad
Mixed salad with oregano dressing, pico de gallo, corn, guacamole, cheese, black beans, and sour cream.
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$9.00+
HIPSTER TACOS
Five tacos with rice and beans. No mix and match.
Steak Tacos
Grilled steak with melted cheese and pico de gallo.
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$16.50
Chicken Al Pastor Tacos
Grilled chicken marinated in achiote adobo with pineapple, cilantro mayonnaise, and guacamole.
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$16.00
Baja Tacos
Shrimp with chorizo, melted cheese, guacamole, pico de gallo, and mayonnaise chipotle.
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$17.00
ENCHILADAS
(3) No mix and match. All enchiladas served with rice and beans, topped with cheese, sour cream, and pico de gallo, except mole.
Poblana Chicken Enchiladas
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$11.50
Mole Chicken Enchiladas
*Peanut Allergy*
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$11.50
Chipotle Chicken Enchiladas
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$11.50
Rojas Ground Beef Enchiladas
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$11.50
Verdes Puerco Chile Verde Enchiladas
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$11.50
Vegetarian Enchiladas
3 Corn tortillas filled with mixed vegetables and your choice of salsa: poblano, chipotle, rojas verdes, melted cheese, and sour cream.
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$11.50
CARNE
Carne Asada
Grilled steak with beans, onions, jalapenos, guacamole, tortillas, rice, and lettuce.
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$19.00
Barbacoa
Slow cooked beef, jalisco style with tortillas, onions, cilantro, rice, and beans.
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$19.00
Fajita Res
Steak with peppers, onions, melted cheese, tortillas, rice, and beans.
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$18.00
Steak Mariposa
Butterflied filet of beef marinated in orange juice, tequila, herbs, and stuffed with oaxaca cheese, topped with sauteed onions, mushrooms, and salsa verde. Served with rice, tortillas, and beans.
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$19.00
PORK / PUERCO
Puerco Verde
Pork stew in salsa verde with rice, beans, and tortillas.
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$16.00
Birria
*Peanut Allergy* Pork shank with adobo sauce, tortilla, rice, beans, xnipec, and sesame seeds.
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$21.00
Cochinita Pibil
Pork marinated in achiote sauce, with rice, beans, tortillas, and xnipec sauce.
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$17.00
CAMARONES
A La Diabla
Shrimp with spicy chile sauce, onions, mushrooms, and rice.
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$19.00+
Fajita de Camaron
Shrimp with mixed peppers, onions, melted cheese, rice, and tortilla.
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$19.00
Camarones Cilantro
Shrimp sauteed in butter with creamy cilantro sauce, onions, mushrooms, and corn. Served with rice.
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$19.00
PESCADOS
Cilantro
White fish sauteed in butter and wine with cilantro pesto sauce, topped with slivered almonds. Served with rice and sauteed fresh vegetables.
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$19.00
Totomoxtle
Fish in corn husk with mixed vegetables (mushrooms, spinach, and sweet corn), pico de gallo, rice, and roasted vegetables.
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$19.00
DESSERTS
Cacao Cake
Fudgy Mexican chocolate cake, brownie style topped with vanilla ice cream & a in-house made reduction of cafe de alla.
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$8.00
Coconut Panacotta
Fluffy coconut dessert served with passion fruit.
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$7.00
Flan
Mexican vanilla custard baked with brown sugar, topped with roja fruits.
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$7.00
Churros
Filled with caramel & served with scrumptious chocolate topping.
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$7.00
Vanilla Ice Cream
Two scoops of classic vanilla ice cream, topped with chocolate syrup.
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$6.00
Tres Leches Cake
A chef Fernanda favorite, made with three simply delicious ingredients.
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$8.00
Sopapilla
Fried pastry served with ice cream, chocolate & honey.
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$7.00
Mexican Cronut
A fluffy fried croissant ring served with vanilla ice cream & chocolate topping.
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$7.00
BREAKFAST & LUNCH
Available everyday from 8:00 a.m. - 3:00 p.m.
Huevos Divorciados
Two over easy eggs on fried tortillas, one with red sauce and one with verde salsa, served with black beans.
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$9.50
Huevos con Chorizo
Three scrambled eggs with homemade chorizo and pico de gallo, served with a side of beans.
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$9.50
Burrito
Flour tortilla filled with your choice of meat and rice, beans, guacamole, and lettuce, served with rice and beans.
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$9.50+
Cacao Omelet
Omelet filled with cheese and smothered in our house special poblano sauce, topped with sour cream, cotija cheese, corn, and black beans.
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$9.50
Breakfast Burrito
Our three egg omelet filled with sauteed spinach, mixed peppers, onions, and cheese, all wrapped in a flour tortilla.
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$9.00
Breakfast Sandwich
Sunny side up egg served on top of a sandwich filled with melted cheese, spring mixed salad in our oregano dressing, topped with fresh sliced tomatoes and avocado.
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$9.00
Torta (Mexican Sandwich)
Your choice of meat on a demi baguette with lettuce, pico de gallo, and guacamole, served with fries.
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$10.00
Quesadilla
Flour tortilla with melted cheese and your choice of meat, served with guacamole, pico de gallo, and sour cream.
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$7.00+
Street Tacos
Three corn tortillas with your choice of meat, served with rice and beans.
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$9.00
Enchiladas
Two corn tortillas with sour cream, cheese, and pico de gallo, served with rice and beans.
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$9.50
Enfrijoladas
Three corn tortillas with scrambled eggs topped with black bean sauce, cheese, and sour cream, served with rice.
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$9.50
Belgium Waffle
Smothered with homemade cajeta sauce, topped with pecans.
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$4.99
Pancakes
Smothered with homemade cajeta sauce, topped with pecans.
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$3.99
Cacao Restaurant
When planning your perfect day, look no further than us. You will find a tasty surprise here at Cacao. Born in northern Mexico and faithful follower of the New Mexican cuisine Chef Fernanda Reyes graduated from the Culinary Institute of Mexico, invites us to live a unique experience full of flavor and love only in CACAO-RESTAURANTE. Come and try our Shrimp Jicama Taco with fried shrimp and mango pico de gallo sauce. Or our Carnitas served with guacamole and grilled baby carrots. We're located at the corner of State Line Rd and 103rd Street. Order Online for Pick Up or Delivery!Hours of Business
Sunday - Thursday
11:00 AM - 9:00 PM
Su,Mo,Tu,We,Th 11:00-21:00
Friday and Saturday
11:00 AM - 10:00 PM
Fr,Sa 11:00-22:00
Carryout Hours
Sunday - Thursday
11:00 AM - 8:30 PM
Friday and Saturday
11:00 AM - 9:30 PM
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Mexican,Vegetarian,Latin American,Chicken,Grill,Salads,Dessert,Seafood,Steak